What’s Dr. Doni Eating for breakfast at a hotel?

You know those breakfast buffets at hotels, and how they offer only gluten, dairy, sugar and egg products?

When I was in Tucson last week I went to the breakfast area in the hotel, but instead of eating food from the buffet, I picked up my bag from the hotel refrigerator and enjoyed the following:

  • Half of an Earth’s Cafe, DF, GF, EF and sugar-free cherry cheesecake
  • Salmon, left over from dinner the night before
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