What is Dr. Doni eating on Mother’s Day?

I think I’ve been dreaming of this – but could it be true?!!

Sweet potatoes on top of black beans and a layer of millet, over steamed greens and a gluten-free gravy. Yum-a-licious!

This was the perfect treat for Mother’s Day, or any day, for that matter.

Find this Paradise Casserole at the Candle Cafe in NYC.